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The High Cost of Our Appetite for Meat

Calves in stall with unusual slat flooring (clstal, Flickr)Calorie for calorie, raising beef creates 24 times more greenhouse gases than growing crops. Livestock also consume crops which humans could eat, while only producing a tenth of the caloric return. This New York Times article urges us to cut back on our meat consumption, for the sake of the planet and the poor.